Restaurant equipment

Description

Restaurant equipment

Double convection oven
- Dimensions: 40" x 35" x 71"
Refrigerator
- Dimensions: 35" x 27" x 71"
Pizza oven
- Dimensions: 26" x 27" x 20"
Warming cabinet
Dimensions: 20" x 31" x 71"
(2) bread slicers
Fryer
Dough divider

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